Just a Tad Salty
SPAGHETTI AGLIO e OLIO
Nice to have a pasta recipe you can make in under 30 minutes that can be a meal on its own. This is one of them.
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Just a Tad Salty
Sep 18, 20201 min read
GARLIC NOODLES
You'll be surprised at how oyster, soy and fish sauces, garlic and cheese, yes, cheese--- blend so well together in this dish. A must try!
Just a Tad Salty
Sep 18, 20202 min read
SHAKING BEEF
Slightly charred on the outside, medium rare on the inside with a sweet-salty flavor that is sure to delight the palate.
Just a Tad Salty
Sep 16, 20202 min read
FISH AND CHIPS (WITH TARTAR SAUCE)
Golden brown and crispy on the outside, hot, flaky and tender on the inside. Fish and chips as I remember having them in London.
Just a Tad Salty
Sep 16, 20201 min read
TARTAR SAUCE
The perfect condiment for fried fish and other fried seafood dishes. Quick and easy, and ready in under ten minutes!
Just a Tad Salty
Sep 12, 20202 min read
PORK HUMBA
Sweet, tangy, salty plus the aromatic flavors and tastes of star anise and cinnamon make this Pork Humba a special delight!
Just a Tad Salty
Sep 10, 20202 min read
HOMEMADE SKINLESS PORK LONGGANISA
This will become a staple in your home once you have tried it. It is quick and easy to make. Best of all, it is preservative, nitrite-free!
Just a Tad Salty
Sep 4, 20202 min read
EMPANADITAS
Grab and go bites that will surely delight! These are so versatile you can fill them with meat, veggies, or cheese.
Just a Tad Salty
Sep 4, 20202 min read
BEEF GINILING
There are many variations to this dish but I consistently prepare it this way. Always delicious! Quick and easy, ready in under 30 minutes.
Just a Tad Salty
Aug 30, 20201 min read
BASIC WELSH RAREBIT
This is a basic recipe for Welsh Rarebit. With the most simple of ingredients it packs a rich and savory flavor.
Just a Tad Salty
Aug 26, 20202 min read
ALE UBE (Ube Halaya)
Sweet, creamy, delicious with a taste distinctly its own. No masking the taste of ube with this recipe, just enhancing its natural goodness.
Just a Tad Salty
Aug 26, 20201 min read
LATIK (Coconut Residue)
Almost always the perfect accompaniment to most Filipino delicacies like suman, sapin-sapin or other glutinous rice cakes.
Just a Tad Salty
Aug 24, 20201 min read
FRUTTI DI MARE
Everything we love in one dish. Pasta al dente, tomato sauce, seafood, plus the kick of red chili peppers.
Just a Tad Salty
Aug 24, 20202 min read
ARRABIATA SAUCE
A spicy sauce made from garlic, dried red chili peppers and chopped tomatoes simmered in olive oil. Simple ingredients and easy to prepare.
Just a Tad Salty
Aug 23, 20202 min read
SIGNATURE BARBECUE SAUCE
This is an exceptionally delicious barbecue sauce. It is very simple to make, with very simple ingredients. This recipe is a keeper!
Just a Tad Salty
Aug 22, 20202 min read
HONG KONG STYLE BAKED PORK CHOP
Sweet, tangy tomato sauce over egg fried rice and fried pork chops smothered with layers of mozzarella and Parmesan cheese.
Just a Tad Salty
Aug 20, 20201 min read
THAI BEEF WITH HERBS (Basil, Mint and Cilantro)
The flavor profile of Thai cooking captured in one dish. Tangy, spicy, sweet, salty. A burst of flavors in your mouth!
Just a Tad Salty
Aug 19, 20202 min read
CROQUE MONSIEUR
The "croque" is delicious hot sandwich made with ham and cheese with layers of Bechamel sauce. Rich and hearty, it can be a meal on its own.
Just a Tad Salty
Aug 19, 20202 min read
CROQUE MADAME
Don't be fooled. It tastes as fancy as it sounds but this is easy to make. A meal on its own, in under 30 minutes!
Just a Tad Salty
Aug 17, 20202 min read
CHICKEN INASAL
Distinct flavors from lemongrass, vinegar, other herbs and spices. If there is one chicken dish I will not tire of eating, this is it!
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